Prune Cake - cooking recipe

Ingredients

1 c. butter
2 c. sugar
1 c. prunes
1 c. nuts
4 eggs
3 c. flour
2 tsp. soda
1 c. hot water
8 Tbsp. buttermilk
1 tsp. cloves
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. allspice
pinch of salt

Preparation

Cream the butter and sugar; add well beaten eggs.
Add prunes, water and milk.
Add flour to mixture to which nuts have been added.
Bake in slow oven for 1 hour.