Pistachio Salad - cooking recipe

Ingredients
    1 (15 1/2 oz.) can crushed pineapple
    1 c. miniature marshmallows
    1 pkg. pistachio instant pudding mix
    1 large carton Cool Whip
Preparation
    Mix the crushed pineapple, marshmallows and instant pudding well.
    Stir in Cool Whip.

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