Candied Yams - cooking recipe

Ingredients

2 medium sweet potatoes
1 c. white sugar
1 tsp. softened margarine
1 Tbsp. cinnamon
3 c. water

Preparation

Cut sweet potatoes up; put in pan with water on stove.
Turn heat to medium high; cook for 15 minutes.
Add sugar, margarine and cinnamon; cook until juice thickens.