Snowballs - cooking recipe

Ingredients

1 (6 oz.) pkg. chocolate chips
1/3 c. evaporated milk
1 c. powdered sugar
1/2 c. chopped walnuts
1 1/4 c. flaked coconut

Preparation

Combine chocolate and milk in double boiler.
Heat over hot water until chocolate melts; stir to blend.
Remove from stove and add powdered sugar and nuts.
Cool slightly.
Form into balls; roll in coconut.
Makes 25 balls.