Fruit Cocktail Cake - cooking recipe

Ingredients

1 c. unsifted flour
1 tsp. soda
1/2 tsp. salt
3/4 to 1 c. sugar
1 large can fruit cocktail
1 tsp. vanilla
1/2 c. brown sugar
1/2 c. pecans

Preparation

Mix together first 4 ingredients, then add fruit cocktail and vanilla.
Mix well and put in baking dish.
Sprinkle with brown sugar and pecans on top.
Bake 45 minutes at 300\u00b0 in glass dish.