Orange Nut Ring - cooking recipe

Ingredients
    3 c. flour
    4 tsp. baking powder
    1 c. sugar
    1/2 tsp. salt
    1 1/2 c. chopped pecans
    1 1/2 tsp. grated orange peel
    1 egg, beaten
    3/4 c. orange juice
    1/4 c. shortening
    3/4 c. milk
    1 tsp. vanilla
    1 c. chopped raisins
    1/2 c. confectioners sugar
    1 tsp. orange peel
    1 tsp. orange juice
Preparation
    Sift together dry ingredients.
    Stir in all but 1/4 cup of the pecans and raisins.
    Add egg, shortening, orange peel, orange juice, vanilla and milk.
    Mix just until blended.
    Bake in tube pan at 350\u00b0 for 1 hour.
    Glaze while warm with mixture of:

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