Sweet "N" Sour Pork Chops - cooking recipe
Ingredients
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6 pork loin chops, cut 3/4 to 1-inch thick
2 Tbsp. shortening
1 tsp. salt
1/4 tsp. pepper
1/2 c. reconstituted lemon juice
1/4 c. clover honey
vegetable cooking spray
1/4 c. chopped onion
1 Tbsp. soy sauce
1 tsp. beef flavor instant bouillon
1 (20 oz.) can pineapple chunks in heavy syrup, well drained, reserving syrup
3 Tbsp. cornstarch
1 c. thinly sliced carrots
6 green pepper rings
Preparation
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In a large skillet, brown chops in shortening.
Spray a shallow 3-quart baking pan with vegetable cooking spray.
Remove chops to baking pan; season with salt and pepper.
Add carrots.
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