Peach Cobbler - cooking recipe

Ingredients

1 stick butter
1 c. flour
2 c. sugar
3 tsp. baking powder
3/4 c. milk
1 (No. 2 1/2) can sliced peaches
1 tsp. vanilla

Preparation

Melt butter in shallow casserole pan.
Mix flour, 1 cup sugar, baking powder and milk together.
Pour over butter.
Place peaches on top of butter.
Sprinkle sugar on top.
Bake at 350\u00b0 for 1 hour.