Parmesan Chicken Breasts - cooking recipe

Ingredients

6 boneless, skinless chicken breast halves
2 Tbsp. Parkay spread sticks, melted
1/2 c. Kraft 100% grated Parmesan cheese
1/4 c. dry bread crumbs
1 tsp. each: dried oregano leaves and parsley flakes
1/4 tsp. each: paprika, salt and pepper

Preparation

Heat oven to 400\u00b0.
Spray 15 x 10 x 1-inch baking pan with no stick cooking spray.
Dip chicken in spread; coat with combined remaining ingredients.
Place in prepared pan.
Bake 20 to 25 minutes or until tender.