Sweet Potato Pie - cooking recipe

Ingredients

2 c. cooked, mashed sweet potatoes
2 Tbsp. butter or margarine, softened
2 eggs
1 c. sugar
1 Tbsp. all-purpose flour
1/2 tsp. salt
1/2 c. buttermilk
1/4 tsp. baking soda
1 tsp. vanilla extract
1 unbaked 9-inch pastry shell

Preparation

Combine sweet potatoes, butter and eggs, mixing well.
Combine sugar, flour and salt; stir into potato mixture.
Combine buttermilk and soda; add to potato mixture, mixing well.
Stir in vanilla.
Pour filling into pastry shell.
Bake at 350\u00b0 for 1 hour and 10 minutes or until set.
Serve warm or cool.