Lasagna - cooking recipe
Ingredients
-
1 medium jar Ragu spaghetti sauce
1/2 Tbsp. Italian seasoning
1/2 lb. oregano
1/2 tsp. chili powder
1/4 tsp. minced garlic
1 lb. Ricotta cheese
2 large eggs
12 oz. pkg. grated Mozzarella cheese
uncooked lasagna noodles
Preparation
-
In bowl, mix sauce and spices together.
Set aside.
In another bowl, mix Ricotta cheese and eggs. Layer in a 9 x 13-inch pan the sauce, uncooked noodles, Ricotta cheese, sauce and Mozzarella cheese until pan is full. Top with sauce and Mozzarella cheese. Bake at 350\u00b0 for 1 hour.
Leave a comment