7-Up Salad - cooking recipe
Ingredients
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2 small pkg. lemon jello
2 c. miniature marshmallows
1 (10 oz.) can 7-Up
2 bananas
2 c. boiling water
2 cans crushed pineapple, drained but save juice
Preparation
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Mix jello with boiling water, then add 7-Up.
When partially set, add drained pineapple, marshmallows and sliced bananas. Place in large Pyrex dish and congeal.
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