Dressing Hot Dish - cooking recipe

Ingredients

2 lb. lean ground beef
1/2 c. chopped celery
1/2 c. chopped onion
1 large pkg. Stove Top dry dressing
1/2 c. oleo, melted
1/2 c. water
2 cans cream of chicken soup
1 can cream of celery soup

Preparation

Spread ground beef into a 9 x 13-inch pan.
Mix chopped onion, celery and Stove Top with combined melted oleo and water. Spread over hamburger layer.
Next spread the chicken soup and celery soup over the dressing.
Bake 1 hour at 350\u00b0.
Cut into squares.