Beef Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    2 cans cream of mushroom soup
    6 potatoes
Preparation
    Brown ground beef and drain.
    Peel and slice potatoes in casserole dish.
    Top with ground beef and 2 cans of cream of mushroom soup.
    Bake in oven at 350\u00b0 for 30 minutes.

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