Beef Casserole - cooking recipe
Ingredients
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1 lb. ground beef
2 cans cream of mushroom soup
6 potatoes
Preparation
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Brown ground beef and drain.
Peel and slice potatoes in casserole dish.
Top with ground beef and 2 cans of cream of mushroom soup.
Bake in oven at 350\u00b0 for 30 minutes.
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