Cherry Cheese Brownies - cooking recipe

Ingredients

1 pkg. Betty Crocker fudge brownie mix
2 tsp. vanilla
1 egg
1 (14 oz.) can sweetened condensed milk
1 (8 oz.) pkg. softened cream cheese
1 (21 oz.) can cherry pie filling

Preparation

Heat oven to 350\u00b0.
Prepare brownie mix as directed on package except bake 20 minutes.
Beat vanilla, egg, milk and cream cheese in a large bowl until smooth.
Pour over baked brownie layer. Bake until topping is set, approximately 25 minutes.
Cool 2 hours.
Top with pie filling.
Store in refrigerator.
Cut in squares to serve.