Broccoli Raisin Salad - cooking recipe
Ingredients
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2 bunches broccoli, broken into flowerets
1 c. mayonnaise
1/2 c. sugar
2 Tbsp. vinegar
12 slices bacon, fried crisp and crumbled
1/3 c. raisins
Preparation
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Combine mayonnaise, sugar and vinegar to make dressing. Marinate broccoli in dressing.
Refrigerate at least 2 hours. (Keeps well overnight or several nights!)
Before serving, add bacon and raisins.
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