Broccoli Raisin Salad - cooking recipe

Ingredients
    2 bunches broccoli, broken into flowerets
    1 c. mayonnaise
    1/2 c. sugar
    2 Tbsp. vinegar
    12 slices bacon, fried crisp and crumbled
    1/3 c. raisins
Preparation
    Combine mayonnaise, sugar and vinegar to make dressing. Marinate broccoli in dressing.
    Refrigerate at least 2 hours. (Keeps well overnight or several nights!)
    Before serving, add bacon and raisins.

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