Almost Sugarless Pie - cooking recipe

Ingredients

1 baked pie crust or 1 graham cracker crust
1 8oz. block cream cheese
1 15 3/4 oz can crushed pineapple (drained, save the juice)
1 large box sugar -free Instant Vanilla Pudding
1 8oz. container Cool-Whip
2/3 cup pecan pieces
1/2 cup or more maraschino cherries (halved)

Preparation

Beat cream cheese with small amount of saved pineapple juice. Beat in pineapple. Add pudding. Stir in cherries, pecan pieces and Cool-Whip. Mix well. Pour into Pie shell and refrigerate several hours before serving.