Broccoli Corn Casserole - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen, chopped broccoli
1 can cream-style corn
1 can Niblets corn
1 1/2 c. coarsely crushed chicken-flavored crackers
1/2 c. butter
1/2 tsp. salt
1/4 tsp. pepper

Preparation

Thaw broccoli.
Mix butter with cracker crumbs; reserve 1/2 cup.
Mix remaining crumbs with broccoli, corn and seasonings. Turn into a buttered shallow 1 1/2-quart casserole.
Top with remaining 1/2 cup butter crumbs.
Bake at 350\u00b0 for 30 minutes. Serves 8.