Cheese Dip - cooking recipe

Ingredients

1 lb Velveeta cheese
1 can Rotel Mexican Style
1 jar of Baco Bacon Bits

Preparation

Cube cheese and put in a microwave safe bowl.
Add rotel. Then add bacon bits.
Melt on high 5 minutes, take out and stir. Reheat for 5 more minutes, take out and stir.
Keep heating and stirring until melted.
Serve with Bite size tortillia chips.