Beef Stroganoff - cooking recipe

Ingredients

2 1/2 lb. ground beef, cooked
1/2 lb. bulk sausage, cooked
1 medium onion, chopped fine
1 (10 oz.) can cream of mushroom soup
1 (10 oz.) can cream of chicken soup
1 beef bouillon cube, melted in 1 c. water
1 chicken bouillon cube, melted in 1 c. water
1 pkg. cream cheese
2 cans mushrooms, chopped fine
1 small jar pimento, chopped fine

Preparation

Add all ingredients into large pot.
Cook good.
Serve over rice.
Add salt and pepper for taste.