Low-Fat Gelatin Dessert - cooking recipe
Ingredients
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1 large light Cool Whip
2 small pkg. sugar-free jello (any flavor)
1 (16 oz.) fat-free cottage cheese
1 (16 oz.) can crushed pineapple, drained (in its own juice)
Preparation
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Mix jello with Cool Whip that has been defrosted.
Drain pineapple and add to mixture.
Add cottage cheese and refrigerate overnight.
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