Early American Brown Bread(No Eggs!) - cooking recipe
Ingredients
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2 c. milk
4 tsp. lemon juice or vinegar
2 c. whole wheat flour
3/4 c. white flour
1 c. packed brown sugar
2 tsp. baking soda
1/2 tsp. salt
Preparation
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Mix whole wheat flour, white flour, brown sugar, baking soda and salt in a large bowl.
Stir milk mixture gradually into flour mixture until well blended.
Spoon batter into greased loaf pan. Bake at 350\u00b0 for 1 hour.
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