Make Ahead Company Breakfast - cooking recipe

Ingredients

1 lb. sausage
1 1/2 c. milk
1 tsp. dry mustard
1 c. sharp Cheddar cheese, grated
6 slices bread, cubed
6 eggs, beaten

Preparation

Place cubed bread in bottom of greased casserole.
Fry sausage; chop into fine pieces and drain.
Beat eggs, milk and dry mustard.
Add cheese.
Sprinkle sausage over bread, then add egg mixture.
Cover tightly and chill overnight.
Put in cold oven and set temperature to 350\u00b0.
Bake for 45 minutes.