Blueberry Cheese Cake - cooking recipe

Ingredients

1/4 stick butter
1/4 c. sugar
1 pkg. graham crackers, crushed
1 (8 oz.) pkg. cream cheese
2 eggs
1/4 c. sugar
blueberry pie mix
Cool Whip

Preparation

Mix 1/4 cup sugar with butter and graham crackers.
Press in bottom of 9 x 13-inch pan.
Mix cream cheese, eggs and 1/4 cup sugar.
Pour over crackers and bake for 25 minutes.
Let cool. Spread pie mix on top of mix and top with Cool Whip.