Banana Slush Punch - cooking recipe

Ingredients

1 large can crushed pineapple
6 bananas
6 c. water
2 c. sugar
1 large frozen lemonade
2 large frozen orange juice
4 large ginger ale

Preparation

Blend pineapple and bananas until smooth.
Add water, sugar, lemonade and orange juice.
Freeze.
Remove 30 minutes before serving.
Then add cold ginger ale.