Cheese Ball - cooking recipe

Ingredients

1 lb. County Line cheese (mild)
1/2 lb. Colby cheese (mild)
1 (2 oz.) can red pimento, grated
1 Tbsp. salad dressing
dash of salt

Preparation

Grate County Line and Colby cheeses.
Leave setting at room temperature for 2 hours.
Blend together with remaining ingredients.
Form into ball.
Sprinkle with paprika and roll in crushed walnuts.
Chill.