Broccoli Casserole - cooking recipe

Ingredients

3 pkg. broccoli
3/4 lb. Velveeta cheese
3/4 stick margarine
25 Ritz crackers
1/2 stick margarine, melted

Preparation

Cook and drain broccoli.
Add Velveeta and margarine.
Stir until blended over low heat.
Pour into casserole.
Crumble Ritz crackers; mix with 1/2 stick margarine.
Top the broccoli.
Bake at 350\u00b0 for 30 minutes.