Stromboli - cooking recipe
Ingredients
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2 loaves frozen bread dough, thawed
olive oil
oregano
1/4 lb. sharp Cheddar cheese, sliced
1/2 lb. boiled ham, sliced
1/2 lb. Italian salami, sliced
1 c. grated sharp Cheddar
1 Tbsp. butter
green pepper to taste, chopped fine
mushrooms to taste, chopped fine
onions to taste, chopped fine
Preparation
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Smash bread down and roll into large rectangle (10 x 15-inch). Brush with olive oil and sprinkle with oregano.
Lay on cheese and meat slices.
Sprinkle with additional Cheddar cheese.
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