Creamy Chicken Breasts - cooking recipe
Ingredients
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4 whole baked deboned chicken breasts
8 slices Mozzarella cheese
1 can cream of chicken soup
1/4 c. milk
1 c. chicken flavor stuffing mix
1/4 c. melted butter
Preparation
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Use a 13 x 9-inch baking dish, lightly greased.
Layer chicken; put cheese on top.
Combine soup and milk (thick).
Spoon over chicken.
Sprinkle on top the stuffing mix and drizzle butter over crumbs.
Bake at 350\u00b0 for 1 hour (50 to 55 minutes).
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