Creamy Chicken Breasts - cooking recipe

Ingredients
    4 whole baked deboned chicken breasts
    8 slices Mozzarella cheese
    1 can cream of chicken soup
    1/4 c. milk
    1 c. chicken flavor stuffing mix
    1/4 c. melted butter
Preparation
    Use a 13 x 9-inch baking dish, lightly greased.
    Layer chicken; put cheese on top.
    Combine soup and milk (thick).
    Spoon over chicken.
    Sprinkle on top the stuffing mix and drizzle butter over crumbs.
    Bake at 350\u00b0 for 1 hour (50 to 55 minutes).

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