Oven Stew(This Stew Is Even Better With Homemade Biscuits!) - cooking recipe

Ingredients

2 lb. round steak
4 tsp. flour
1 1/2 c. carrots, diced
1 Tbsp. salt
1 green pepper, sliced
1 1/2 c. ketchup
4 Tbsp. shortening
3 c. or more hot water
1 onion, chopped
1/8 tsp. pepper
1/2 tsp. vinegar
4 potatoes, cut in quarters
1 pt. oysters
1/4 c. butter
1/4 tsp. pepper
1 qt. milk
1/2 tsp. salt

Preparation

In a double boiler, scald milk.
In a separate pan, heat the oysters in their own liquid, but do not boil!
Combine in double boiler and add butter, salt and pepper.
Stir and remove from burner.
Ready to eat!
Serves 4.