Palm Springs Dressing - cooking recipe
Ingredients
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2 green onions
1 c. sour cream
2 Tbsp. mayonnaise
2 Tbsp. lemon juice
1/3 c. crumbled Roquefort or Bleu cheese
salt and pepper to taste
Preparation
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Finely mince (tops and all) the green onions. Stir into the sour cream.
Add lemon juice, mayonnaise, cheese, salt and pepper. Allow to stand several hours before serving.
Makes 4 generous servings.
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