Crunchy Potato Wedges(Serves 4) - cooking recipe

Ingredients

4 baking potatoes
1 clove garlic, minced or pressed
salt
1/2 c. melted butter or margarine
1 c. crushed cornflake crumbs
paprika

Preparation

Tip: Instead of cornflakes, you can substitute equal amounts of Parmesan cheese and dry breadcrumbs.