Ground Beef Stroganoff - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/2 envelope dry onion soup
3 Tbsp. flour
1 can tomato paste
2 1/2 c. water
1/2 c. sour cream
cooked noodles

Preparation

In large skillet, stir meat until brown.
Blend in onion soup, flour and tomato paste.
Stir in water.
Simmer, covered, for 10 minutes.
Stir in sour cream.
Serve over noodles.