Roasted Sweet Corn Syrup - cooking recipe

Ingredients

corn, remove from cob
butter
onion
bay leaf
thyme
milk

Preparation

Mix all ingredients together until onions are sauteed, about 5 minutes.
Place onions in a food processor or blender.
Add corn and 1/2 cup of milk and process until smooth.
Pour mixture into a large saucepan and add remaining milk.
Heat very gently for about 5 minutes.
Don't boil.
Serve hot, garnished with pepper slivers.