Candied Pecans - cooking recipe

Ingredients

1/4 c. maple syrup
1 Tbsp. water
2 Tbsp. butter
1/4 tsp. cinnamon
1/8 tsp. nutmeg
2 c. pecans (halves)

Preparation

Mix together; place in baking pan and bake at 350\u00b0 for 15 to 20 minutes, stirring every 2 to 3 minutes.
Be careful not to burn.