Squash Dressing - cooking recipe

Ingredients

3 c. cooked squash, cooked, drained and mashed
3 c. cornbread crumbs
3 eggs
1 medium onion, chopped
1 can cream of chicken soup
1 stick margarine
salt, pepper and sage to taste

Preparation

Mix all together and bake in casserole dish at 350\u00b0 for 30 to 45 minutes.