Danish Apple Pie - cooking recipe

Ingredients

1/2 c. flour
3/4 c. sugar
1 Tbsp. baking powder
1 c. diced apples
1/2 c. pecans or walnuts
1 tsp. vanilla
dash of salt

Preparation

Mix together and pour into a greased pie pan.
Bake at 350\u00b0 for 30 minutes.