Fried Dill Pickle - cooking recipe

Ingredients

1 jar dill pickles
1 egg
1 c. milk
1 c. oil
1 c. flour

Preparation

Heat oil in skillet.
Drain dill pickles.
Put flour in plastic bag.
Beat egg and milk together.
Place pickles in milk and egg mixture, then in flour bag.
Shake.
Fry in oil until brown.