Cauliflower With Bacon And Cheese Sauce - cooking recipe

Ingredients

1 large head cauliflower
2 qt. boiling water
1 Tbsp. salt
8 slices bacon, cut into 1/2-inch pieces
Cheese Sauce (recipe follows)

Preparation

Wash cauliflower.
Trim and cut into florets.
Drop into boiling salted water and cook 10 minutes, or until just barely tender.
Drain and place into serving dish.
Keep warm.