Homemade Mac And Cheese - cooking recipe
Ingredients
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2 c. uncooked macaroni
1 stick butter
1 1/2 lb. Velveeta cheese, cubed
1 can Milnot or evaporated milk
milk (enough to cover macaroni)
salt and pepper
Preparation
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Put all ingredients in a prepared 9 x 13 pan and stir. Place in oven at 350\u00b0. Bake 1 hour. Every 15 minutes, pull out of oven and stir. Place back in oven; repeat process for that hour.
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