Instant Spiced Tea - cooking recipe

Ingredients

2 c. Tang
1/2 c. instant tea
1 1/2 c. sugar
1 tsp. ground cloves
1 1/2 tsp. lemon peel or dry lemonade (from can)

Preparation

Combine and put in coffee jar.
Store in cabinet until ready to use.
When ready, add hot water to cup and stir.
Amount of mixture added to cup of water may vary according to taste.