Salisbury Steak - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/2 c. bread crumbs
1 egg, slightly beaten
1/4 c. chopped onion
1/4 c. chopped green pepper
salt
1/4 c. golden mushroom soup

Preparation

Mix ingredients together and make into patties.
Put in 2-quart baking dish and bake 30 minutes at 350\u00b0.
Pour off fat. Add 1/2 cup water to remaining mushroom soup; pour over patties. Bake 10 minutes.