Broccoli Salad - cooking recipe

Ingredients

2 or 3 bunches fresh broccoli
1 lb. crisp fried bacon
1 red onion, chopped fine
2 c. mayonnaise
4 Tbsp. white vinegar
1 c. sugar
1 c. raisins

Preparation

Cut the broccoli into bite-sized pieces.
Crumble bacon and add.
Add onion and raisins.
In a separate bowl, mix mayonnaise, vinegar and sugar.
Use as a dressing over salad.
I find that this makes more dressing than is needed.
This salad is good warm after adding bacon or cold.