Bean And Pasta Soup - cooking recipe
Ingredients
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1 medium onion, chopped
1 to 2 cloves garlic, mashed or chopped
olive oil
1 can Northern beans or 1 can Catalina beans
2 cans tomato sauce or tomatoes
pinch or 2 of oregano and basil or to taste
1 to 2 c. small shell pasta, cooked separately
Preparation
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Saute onion and garlic in olive oil until light brown.
Add beans and simmer 15 to 20 minutes, then add tomato sauce, oregano and basil.
Cook 35 to 40 minutes.
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