Yeast Waffles - cooking recipe

Ingredients

3/4 c. dry milk
2 1/2 c. water
1 pkg. yeast
2 or 3 Tbsp. sugar
1 tsp. salt
1/3 c. melted margarine
3 c. flour
2 eggs
1/2 tsp. baking soda

Preparation

The night before, dissolve yeast in 1/4 cup of the water.
Mix milk, remaining water,
yeast mixture, sugar, salt, margarine and flour.
The next morning, stir in the eggs and baking soda.