Easy Cran-Orange Relish - cooking recipe

Ingredients

2 large oranges
4 c. cranberries
2 c. sugar

Preparation

Cut oranges into chunks, rind and pulp, removing all seeds. Wash and pick over berries.
Place oranges, cranberries and sugar in the bowl of a processor.
Process until coarsely chopped. Refrigerate until serving time.
Freezes well.