Lasagna - cooking recipe

Ingredients

2 medium onions, chopped
1 clove garlic
1 1/2 lb. ground beef
1 (No. 2) can tomatoes
1 (8 oz.) can tomato sauce with mushrooms
1 (15 oz.) can Hunt's tomato special sauce
1 Tbsp. parsley
1 Tbsp. sugar
salt to taste
1 tsp. oregano
1 (8 oz.) box lasagna noodles
1 (8 oz.) sour cream
1 egg, mixed with sour cream
2/3 c. grated American cheese
2/3 c. grated Colby cheese
2/3 c. grated sharp cheese
Parmesan cheese
8 oz. grated Mozzarella

Preparation

Brown onion, garlic and meat.
Add to next 7 ingredients; simmer 1 hour.
Cook lasagna noodles as package directs and drain. Put a little sauce in 9 x 13-inch pan and then layer noodles, sauce, sour cream, cheese, etc.
End with sauce and top with Mozzarella and Parmesan.
Bake at 300\u00b0 for 35 minutes.