Broccoli Casserole - cooking recipe

Ingredients

2 (10 oz.) pkg. chopped broccoli
1 can cream of mushroom soup
4 oz. shredded sharp Cheddar cheese
1/4 c. mayonnaise
2 eggs, beaten
1 tsp. grated onion
3/4 c. cheese cracker crumbs

Preparation

Drain broccoli, combine ingredients, mix well.
Spoon into 2-quart casserole.
Sprinkle with cracker crumbs. Bake uncovered at 350\u00b0 for 30 minutes.