Chili Enchiladas - cooking recipe

Ingredients
    1 lb. hamburger
    1 can chili
    Cheddar cheese
    1 pkg. flour tortillas
    1 onion, chopped
Preparation
    Brown meat and onion; drain off fat.
    Mix chili into meat mixture.
    Line bottom of baking dish with flour tortillas.
    Pour meat and chili mixture on top of tortillas; repeat layers until all gone.
    Top with cheese.
    Bake at 350\u00b0 for 30 minutes.

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