Pineapple Dip - cooking recipe
Ingredients
-
1 can crushed pineapple (undrained)
1 (8 oz.) pkg. cream cheese, softened
1/4 tsp. curry powder
2 tsp. lemon juice
1 Tbsp. A.1. sauce
Preparation
-
Mix all ingredients in blender.
Serve as dip for shrimp, crab or lobster.
Leave a comment